Seekh Kebab How-to Video

Seekh Kebab are flavorful little appetizers made from lamb (chicken or beef can also be used) that are traditionally prepared in a Tandoor (clay oven). Since most of us don’t have tandoors, try this easy recipe to make them at home. The use of fresh roasted and ground spices takes the flavor up a notch!

For the detailed recipe, click HERE.

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One thought on “Seekh Kebab How-to Video

  1. If you want to cook them at home instead of using a tandoor, this is a simple recipe that is sure to please. Its flavor is heightened by the use of freshly ground and roasted spices.

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