Ingredients:- 1 Medium Zucchini,
2 small tbs of Oil,
1/2 small tbs asafoetida powder
1tbs Mustard & cumin seeds,
2-3 thinly chopped green chilies,
2 tbs crushed peanut powder,
3-4 tbs curd (yogurt)
Salt and sugar as per taste.
Chopped Coriander for garnishing
Direction:-
Ø In a mixing bowl add thinly chopped the Zucchini. (If you want you can grate too)
Ø Add yogurt/curd, crushed peanut powder, salt and littlie sugar.
Ø Heat the oil in small vessel, put mustard & cumin seeds, asafetida, and chopped green chilies. Keep aside to become cold
Ø Add the tadaka which we kept aside to become cold. Mix it well.
Ø Add chopped coriander and serve with Chapati, Roti or any Rice dish
Be the first to comment.
Flagging notifies the ShowMeTheCurry webmaster of inappropriate content. Please flag any messages that violate the Terms of Service. Please include a short explanation why you're flagging this message. Thank you!
If you believe this content violates the Terms of Service, please write a short description why. Thank you.
Flagging notifies the ShowMeTheCurry webmaster of inappropriate content. Please flag any messages that violate the Terms of Service. Please include a short explanation why you're flagging this message. Thank you!
Your First Name (optional)
Email Addresses (comma separated)
Import friends
Message to Friends (optional)
Are you human?
Or, you can forward this blog with your own email application.