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Hi Hetal and Anuja...

 I followed the curd video but my curd is very watery and not setting even after taking out from fridge.

What could be wrong ??

I am boiled the milk( Cow milk)  in Indian LG Microwave oven and after it boils it forms a think layer of cream not very thick..

then i waited for sometime and added the sample of one spoon purchased from store..and kept in pre-heated oven of 100 deg cel as it is indian oven.....

then took out after 3 hrs and kept in fridge checked after 1 hr or more but it has not settled down....

help me to make a curd the way you have shown in ur video....which can be soft and not very watery,,

Monica